For those who are unfamiliar with bullet coffee, it is essentially a more caffeinated version of coffee that includes the addition of grass-fed butter to the regular coffee grounds.<\/span> This concoction has become more popular over the past few years, especially among health-conscious coffee lovers who are interested in trying new and innovative coffee concoctions. And if you’re wondering whether Starbucks has joined the bandwagon, the answer is – yes!<\/p>\n In August 2019, Starbucks officially announced the introduction of its new Starbucks Blonde Bullet Coffee menu item. A combination of espresso “roast”, which is typically slightly lighter in flavor than regular coffee, and grass-fed butter, Starbucks’ Bullet Coffee is a lightly foamy, frothy coffee beverage. This frothiness is actually one of the unique features of bullet coffee and sets it apart from traditional coffee.<\/p>\n But how exactly do you make bullet coffee? As mentioned above, the main ingredient of bullet coffee is grass-fed butter. This butter is usually added to a cup of espresso or an espresso-like coffee blend. You can then add a tablespoon of butter and stir it well. Finally, you can have your coffee with a splash of heavy cream for a luxurious finish. <\/p>\n So, does Starbucks’ Bullet Coffee taste good? It actually depends on individual preferences. Generally speaking, though, people tend to be pleasantly surprised when they try bullet coffee. It has a slightly smoother taste than regular coffee, with a hint of sweetness that comes from the combination of espresso and butter. Plus, the presence of the grass-fed butter means that the coffee is richer and creamier in texture. <\/p>\n