How To Make Mexican Coffee Drink

Ingredients

Mexican coffee is a traditional hot drink with an intense flavor and a pleasant aroma. This delicious and stimulating beverage is made with coffee, sugar, spices, and a hint of orange peel. To prepare Mexican coffee, the following ingredients are required:

  • 1 cup of freshly brewed strong coffee
  • 2 tablespoons of white sugar
  • 1 teaspoon of ground cinnamon
  • ¼ teaspoon of ground nutmeg
  • 1 teaspoon of grated orange peel (optional)
  • 2 tablespoons of hot water

Instructions

Making Mexican coffee is a simple process. Follow these steps to make the perfect cup:

  1. Brew a pot of strong coffee.
  2. Place the required spices in a cup: cinnamon, nutmeg, and orange peel (if using).
  3. Add the 2 tablespoons of white sugar to the cup.
  4. Pour two tablespoons of hot water on top of the spices and sugar.
  5. Stir until the sugar has dissolved.
  6. Fill a mug with hot coffee and pour the spiced water on top.
  7. Stir until all ingredients are fully integrated.
  8. Enjoy your Mexican coffee drink!

Benefits

In addition to its exquisite flavor, Mexican coffee is widely known for its health benefits. One of the most widely celebrated health benefits is its ability to reduce feelings of pain, fatigue, and stress. This is due to the combination of caffeine, antioxidants, and the spices found in Mexican coffee that interact to provide a calming effect on the body. The most powerful active ingredient in Mexican coffee is caffeine, which is believed to improve mental focus, reduce your risk for certain diseases, and increase your overall vitality.

Uses

Mexican coffee can be enjoyed any time of the day, whether as a wake up call in the morning or as an afternoon pick-me-up. It is often served at Mexican gatherings, such as birthday parties, weddings, and celebrations, as a sign of hospitality and welcome. Mexican coffee is also a great beverage to offer when hosting friends and family. As such, it is a great way to share a unique and traditional drink with loved ones.

Variations

Mexican coffee can be enjoyed in its traditional form or with a few different variations. For those wanting to make something a bit more decadent, add a splash of your favorite liquor, such as tequila or rum, for a flavorful kick. If you’re looking for a sweeter version, add a dollop of whipped cream, cocoa powder, and a sprinkle of cinnamon. You can also top it off with a few pieces of chocolate to give it a rich and creamy finish. There are endless ways to enjoy this special and flavorful drink.

History

Mexican coffee is said to have originated in the seventeenth century and has continued to evolve ever since, becoming an ancestor in the latte art movement. It was initially drunk by the Catholic priests who used its stimulating properties to stay alert during long services. The modern-day version of Mexican coffee utilizes spices such as cinnamon and nutmeg to enhance the flavor, but the original was brewed with just coffee, white sugar, and hot water.

Similar Drinks

If you’re looking for a variation of Mexican coffee or a similar drink, you can try café de olla or “coffee of the pot.” This coffee drink is brewed with pre-ground coffee, cinnamon, piloncillo (a traditional Mexican sweetener), and panela (a type of unrefined cane sugar). Another drink you can try is atole, which is a warm Mexican drink made from corn flour, milk, and sugar. Atole is thick and creamy and typically served during special occasions and holidays.

Serving Suggestions

Mexican coffee tastes best when served hot. To add an extra touch of warmth, consider adding cream and a hint of chocolate. To sweeten the drink, add a teaspoon of sugar or your favorite Mexican sweetener. For those looking to lighten their Mexican coffee, try adding some almond or oat milk, both of which offer a subtle hint of sweetness. To give it an extra kick, add a shot of your favorite liquor.

Conclusion

Mexican coffee is a timeless classic with a unique flavor and rich, pleasant aroma. This latte-style drink is full of delicious spices, and its health benefits are widely celebrated. From its traditional version to the addition of different spices, chocolate, and alcohol, Mexican coffee can be truly personalized for each individual. Serve it warm, sweet and creamy, or spice it up with a hint of booze, there’s something for everyone. Enjoy this delicious treat for a boost of energy any time of day.

James Giesen is an avid coffee enthusiast and a prolific writer. His focus on coffee has led him to write extensively about the brewing, roasting, and tasting of this beloved beverage. He has been working in the Specialty Coffee Retail industry for over five years.

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