Ingredients
Starbucks makes some of the best coffee drinks in the world. To make a Starbucks coffee drink, you will need some basic ingredients: freshly ground espresso or Arabica coffee beans, water, a consistent brewing temperature and an espresso machine. You can also use pre-ground espresso or pods if you don’t have an espresso machine. You’ll also need a few stirring tools like a spoon, an espresso wand, and a milk steamer. Other optional ingredients include flavored syrups, whipped cream, and espresso-based liqueurs.
Brewing
The brewing process is the same regardless of the type of drink you make. Always start by grinding your beans first so that you get the freshest espresso possible. The grind should be medium-fine, and the portion size should be between 15-20 grams for a double espresso. Then, heat your water to about 200F, which is the optimal temperature for espresso. Fill your portafilter halfway with espresso and tamp it down with a tamper. Then run your water through the espresso until your cup is full. Pour the espresso into the bottom of your cup and set aside.
Starbucks Drinks
Once you’ve brewed your espresso, you can make any of your favorite Starbucks drinks. Popular drinks include the latte, cappuccino, macchiato, mocha and espresso con panna. To make a latte, start with two shots of espresso in the bottom of your cup. Then pour steamed milk on top of the espresso, adding any flavorings such as vanilla or caramel syrup. To make a cappuccino, fill your cup with one shot of espresso and add equal parts steamed milk and frothed milk. Add flavorings if desired. To make a mocha, fill your cup with two shots of espresso and add steamed milk and bittersweet chocolate. To make an espresso con panna, fill your cup with two shots of espresso and add a spoonful of whipped cream on top. Add any flavorings if desired.
Garnishes
Once your drink is ready, you can add a few special touches such as sprinkles, powder, or chocolate shavings. Other toppings you can use include whipped cream, flavored syrups, and cocoa powder. Finally, you can garnish your drink with espresso beans, cinnamon sticks, or sugar cubes. This will make your drink look more attractive and make it more enjoyable.
Serving
Finally, when your drink is ready, you can serve it in a mug or tall glass. You can also add a few pieces of cake or biscotti as a special treat. Once your coffee drink is finished, you should enjoy it immediately while it is still hot. Also, make sure to take pictures to share with your friends and family!
Troubleshooting
Brewing your own Starbucks coffee drinks can be a bit tricky if you’re not used to it. If your drink is not tasting right or if the espresso is not coming out correctly, then you may need to adjust your brewing temperature or grind size. You may also need to adjust the amount of espresso and milk you use. If you’re still having trouble, consider asking for help from a professional or experiment until you find the perfect recipe for your taste.
Experimenting
When making Starbucks drinks, don’t be afraid to experiment. Try different recipes or flavor combinations to find a unique flavor that you love. Keep track of what works and what doesn’t work in case you want to replicate the same drink in the future. Do not be afraid to ask baristas for advice, they will be more than happy to give you tips on how to make a great tasting coffee drink.
Tasting Notes
Finally, when you actually sit down and taste your drink, take notes. Note down the ingredients and the process you used so that you can replicate it for next time. Also, try to pick out the various flavor notes and intensities of the drink. You should also note what you did, or didn’t like about the drink. You will start to learn more about flavor combinations and know what to adjust next time you make the drink.
Temperature Management
When making any coffee drink, temperature management is key. Be sure to use water that is roughly 200°F (93°C). If the water is too cold, the flavors won’t come through as nicely. If it is too hot, you will taste the bitterness and the drink won’t be as smooth. An off-boil water warmer can help you maintain the perfect temperature while brewing.
Drink Consistency
Another key to making a perfect Starbucks drink is consistency. You always want to be sure that your brew is the same from cup to cup. If your measurements, grind size, and temperature vary each time, your drink will also taste different. Consistency also helps to ensure that your drink will taste the same each time you make it.
Cleaning
After you make your coffee, be sure to clean your equipment. If your brewing materials have grounds stuck to them, it can affect the taste of your drink. Use warm water and a soft cloth or brush to gently clean your portafilter, wand, and carafe after each use. This will help you get the best flavor every time.
